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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameMCDONALDS #35403
Address9414 NORTHLAKE WEST DR
 
City/State/ZIP
CHARLOTTE NC 28216
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 6/14/2024
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
10 0 Handwashing sinks supplied & accessible Yes No No 6-301.11 Provide soap for handwashing at each handsink. -Pf Observed no soap at the back kitchen handsink. CDI - PIC repaired the soap dispenser.
15 1.50 Food separated & protected Yes Yes No 3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed raw shelled eggs over cooked eggs in the reach in cooler. Observed raw shelled eggs over beverages in the walk in cooler. CDI - PIC relocated the eggs. For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
22 1.50 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed raw beef burgers abd ham above 41F in the cooler drawers next to the fryers. The ambient air of the unit was 55F. CDI - PIC voluntarily all the TCS foods in the unit and will call for repair. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
40 0 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed food handler with bracelet and prepping food.
41 0 Wiping cloths: properly used & stored Yes No No 3-304.14(D) Maintain dry wiping cloths free of visible debris and soil. Maintain sanitizer containers for in-use cloths free of visible debris and soil. Observed sanitizer bucket in the warewashing area with 0 ppm of chlorine. CDI - PIC remade the sanitizer.
51 0 Plumbing installed; proper backflow devices No No No 5-205.15 Maintain a plumbing system in good repair. Observed sprayer at the 3-compartment sink leak and taped. Repair. PIC stated that this was called in for repair.