|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed coffee milk, almond milk, and oat milk holding on counter above 41F. CDI: Products voluntarily discarded. EHS discussed process with PIC who stated that during rush times they leave these items on the counter and then return them to refrigeration after the rush period. EHS advised PIC that if product is not maintained at 41F and below, it must be held on TPHC. TPHC procedures filled out during inspection today and facility will use TPHC during peak times.
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
39
|
0
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed crates of milk stored directly on the floor. |
|
40
|
1
|
Personal cleanliness |
No |
Yes
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed PIC with no protective head covering and other employees with visors, yet hair is long and loose and one employee’s hair touched refrigeration equipment while trying to get a product out of the refrigerator. Ensure effective hair restraints are used at all times. No food or food contact surfaces were seen being contaminated during inspection today. REPEAT VIOLATION |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent
cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Observed rusted shelving for clean dish storage. REPEAT VIOLATION
4-501.11 Maintain equipment in good repair. Observed split gasket on reach in cooler used for milk storage on the line.
Some improvement as 2 previous violations were repaired. Points not escalated. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed open doors on dumpster. Dumpster is shared with several other facilities in the shopping center. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed cracked light cover in hall leading to office. |