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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameWING STOP #690
Address6215 OLD POST RD
STE 110
City/State/ZIP
CHARLOTTE NC 28212
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 1/8/2026
Final Score @ Grade
99 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
16 0 Food-contact surfaces: cleaned & sanitized No No No 4-602.11 (E )Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed the buildup of pink biofilm residue present in the interior of the ice machine. Ensure that the ice machine and interior portions are cleaned at a frequency to preclude the build up of any debris and residue.
40 0 Personal cleanliness Yes No No 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed food employee working with food in the facility with no head covering or hair restraint. -CDI- Shortly after inspection started the food employee put a visor on. Ensure that all food employees working with food are wearing hair coverings.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-501.11 Maintain equipment in good repair. Observed gasket on the WIF door tearing off of the door. Beneath the torn gasket was a small puddle of water. Ensure that gasket is repaired or replaced.
49 0.50 Non-food contact surfaces clean No Yes No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed a buildup of food debris and residue present on the exterior surfaces of the ice machine, stand up RIC’s, prep surfaces, on surfaces of sauce line, and on the shelving present in the WIC. Shelving in the WIC had a large build up of dust and debris. Ensure non-food contact surfaces are cleaned and maintained as clean.
55 0.50 Physical facilities installed, maintained & clean No Yes No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed chipped floor tiles in the entry way of the WIF present in the WIC. Observed low grout present along the fryer line. Observed large chipped tile present on the fryer line. Ensure grout is repaired as well as chipped floor tiles. PIC stated that work order has been placed for the chipped tiles.