|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed a couple racks in walk in cooler rusted and peeling, needing replacing. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed fan covers in walk in cooler with dust build up and racks in walk in cooler with food debris build up on them needing cleaning. Observed ceiling vent cover above pizza oven needing cleaning of dust build up. |