| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Store all foods in approved re-sealable bags or containers once opened. 15A NCAC 18A .2806 (a). Observed opened package of flour and sugar in infant classroom not properly resealed. Observed opened package of sugar in kitchen pantry not properly resealed. Observed opened packages of rice cakes throughout multiple classes in center not properly resealed.
Label all food brought from home with the child’s name and the date that the food was brought into the facility. 15A NCAC 18A .2804 (f).
Observed lunches brought from children’s home with name and no date throughout multiple refrigeration units within center.
Label all baby bottles, sippy-cups, and bottled beverages sent from home with the child's name and date it was brought into the facility. 15A NCAC 18A .2804 (d). Observed specialty milk brought from child’s home labeled with name and no date in “first steps” classroom. |
|
7
|
2
|
Thermometers provided, accurate: .2804, .2807, .2808, .2836 |
No |
No
|
No |
Provide an accurate thermometer in all refrigerators. 15A NCAC 18A .2806 (h). Observed thermometer in “first steps” refrigerator red dial broken. EHS advises center to replace thermometer. |
|
11
|
2
|
Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Prepare a wipe-on or spray-on sanitizer daily at 50 to 200 ppm chlorine. 15A NCAC 18A .2812 (d). Observed sanitizer measuring at 750ppm chlorine at “wash, rinse, sanitize” buckets set up in multiple classrooms (infants/toddlers classes). |
|
12
|
4
|
Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Bottle warming equipment shall be cleaned and sanitized at least daily and when visibly soiled. 15A NCAC 18A .2810 (f) (1) and .2804 (d). Observed dark brown accumulation within bottle warmers in infant classroom. |
|
27
|
0
|
Free of storage and in good repair; cleaning and disinfecting solutions labeled; approved diapering methods used; diaper changing and handwashing signs posted: .2817, .2818, .2819, .2820, .2836 |
No |
No
|
No |
Follow the correct diaper changing procedure as described in 15A NCAC 18A .2819 (d). Observed teacher not wipe hands in between removing soiled diaper and placing new diaper on child during diaper change procedure in “first steps” classroom.
All cleaning and disinfectant solutions shall be properly labeled (i.e. soapy water, disinfectant). 15A NCAC 18A .2819 (c ) and .2820 (c ). Observed water spray bottle not labeled in classroom 5. |
|
29
|
0
|
Hazardous products properly stored and locked: .2820 |
No |
No
|
No |
All hazardous items must be stored behind lock and key. 15A NCAC 18A .2820 (b). Observed aerosol sunscreen stored in cubby in classroom 9. Aerosol sunscreen was properly locked behind lock and key during time of inspection. |
|
34
|
0
|
Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 |
No |
No
|
No |
Toys, equipment, furniture, and any other items accessible to the children shall be kept clean and in good repair. 15A NCAC 18A .2822 (a), (b). Observed child sized furniture throughout center with paint markings. |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
Keep all floors, walls, and ceilings, clean and in good repair. 15A NCAC 18A .2824 and .2825. Observed stained ceiling tile in “first steps” classroom. Observed minor staining on large floor rugs throughout center. Observed touch up paint needed to light blue walls throughout center.
*NOTE: Assistant Director, Sarah, was present during time of inspection. Report emailed to center at: DCHARLOTTE3NC3@GODDARDSCHOOLS.COM |