|
15
|
1.50
|
Food separated & protected |
Yes |
No
|
No |
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P- Observed raw sausage and bacon stored above ready to fruit in the walk-in cooler. Corrected during the inspection (CDI) - Item was removed and placed in proper location during the inspection. |
|
33
|
0
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf- Observed lettuce in tall reach-in cooler cooling in deep metal pan. CDI - Lettuce was removed and placed within the walk-in cooler. |