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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameHOLIDAY INN EXPRESS
Address6020 UNIVERSITY POINTE BV
 
City/State/ZIP
CHARLOTTE NC 28262
Premise Type20 - Lodging
CountyMecklenburg
Inspection Date 1/28/2022
Final Score @ Grade
96.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
19 0.50 Single-use and single-service articles properly stored and used No No No 15A NCAC 18A .1824(i) Single-use articles may be used if discarded after each use. Single use articles may be stored and handled to prevent contamination. Observed several boxes of single service articles (cups, paper towels, etc) stored on floor in storage closet outside of main laundry room near ice machine on first floor.
20 1 Thermometer provided; test strips provided No No No 15ANCAC 18A. 1824(k) A test kit or other device that measures the concentration in mg/L of sanitizing solutions shall be provided by the lodging establishment. Observed no test strips to test the strength of sanitizer within laundry area.
27 2 Physical facilities installed, maintained, and clean No No No 15A NCAC 18A .1826 (f) Physical facilities shall be kept clean and in good repair. Observed stained ceiling in main lobby area near front desk, over ice machine located on first floor, and outside of room, 421. EHS advises facility to ensure no active leak is occurring and to have stained ceiling repaired. Observed carpet in need of repair outside of room 424. Observed wall paper peeling outside of room 432.
32 0 Items on housekeeping carts arranged to prevent cross contamination; housekeeping carts clean, items protected from contamination No No No 15A NCAC 18A .1828 (d) Items on housekeeping carts shall be arranged in a manner to prevent cross-contamination between soiled and cleaned items. Observed housekeeping cart on third floor stored with swifter over plastic cups. EHS advises facility to ensure items on housekeeping carts are arranged in a manner to not cause contamination.