|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
No |
4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils - P Equipment anfd utensils shall be cleaned to sight and touch. Observed knives that were stored in clean area had dried food debris on the blade. CDI- ALL knives stored in area were washed, rinsed, and sanitized in dish machine. |
|
24
|
1.50
|
Pasteurized foods used; prohibited foods not offered |
No |
No
|
No |
3-801.11 (A), (B), (C), (E) and (G) Pasteurized Foods, Prohibited Re-Service, and Prohibited Food - P PIC stated that raw shell eggs are being cooked for residence in the form of "eggs over meduim". In a highly susceptible population, soft cooked eggs that are made from shall eggs shall not be served. CDI- Instructions were made to PIC to only use remaining raw shell eggs for items that are cooked for a minimum of 145 F for 15 seconds. |
|
33
|
0.50
|
Approved thawing methods used |
No |
No
|
No |
3-501.13 Thawing - C Use approved thawing methods. Observed a tote of raw chicken that was thawing submerged in water with no agigation. |
|
38
|
0.50
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed a food employee preparing food wearing a watch. |
|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
No |
No
|
No |
4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed one boxes of single-service trays that were stored on the floor. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - C Maintain equipment in good repair. Observed torn gaskets on refrigerator door near ice machine. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions - C Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. |
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