|
37
|
1
|
Contamination prevented during food preparation, storage and display |
Yes |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed boxes of Romaine lettuce stored on floor of walk in cooler. CDI - PIC moved boxes of lettuce to shelving. -1 point- |