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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameHARRIS TEETER #305 MEAT/SEAFOOD
Address2717 SOUTH BV
 
City/State/ZIP
CHARLOTTE NC 28209
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 1/14/2019
Final Score @ Grade
99 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
12 0 Required records available: shellstock tags, parasite destruction Yes No No 3-203.12 Retain tag on the bag of shellstock until empty. Record date on the tag when the last shellstock from the container is used. Store tags in chronological order for 90 days. -Pf Observed shellstock tags from December missing from organized book with the remainder of tags. PIC was unsure of what couldve happened to them. PIC stated that on average, 12 bags wouldve been sold in the month of December. CDI: PIC located some of the tags and placed them into bag with the remainder of tags. Points not deducted due to superior organization and dating of all other tags.
41 0.50 In-use utensils: properly stored Yes Yes No 3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain. Observed knife stored in space between cutting surface and display case. REPEAT.
43 0.50 Single-use and single-service articles; properly stored and used Yes Yes No 4-904.11 Display and handle single-use and single-service articles to prevent contamination. Observed single service meat trays with meat splatter on them. REPEAT.