|
12
|
1
|
Required records available: shellstock tags, parasite destruction |
Yes |
No
|
No |
3-203.12 Retain tag on the bag of shellstock until empty. Record date on the tag when the last shellstock from the container is used. Store tags in chronological order for 90 days. -Pf Tags are not dated with date the last shellstock was used. Discussed with PIC. They only have 2 tags thus far and will date for future shellstock. |
|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination. -P Observed bottle of cleaner stored on white board where seafood is removed from case for packaging. Relocated bottle to designated area. |
|
34
|
0
|
Thermometers provided and accurate |
Yes |
No
|
No |
l4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf Observed thick probe, analog thermometer on site. PIC located a thin probe digital themometer and brought to department for use. |
|
46
|
0
|
Warewashing facilities: installed, maintained and used; test strips |
Yes |
No
|
No |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. Department could not locate test strips. Test strips from a neighboring department will be used until chemical company can provide. |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-403.11 Designated Areas-Employee Accommodations for eating / drinking/smoking - C Observed employee beverage on counter next to single service items and microwave. Relocated to designated area. |