|
6
|
0
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.12. Follow the cleaning procedure to adequately wash your hands. Use warm water, soap, scrub 15 secs, rinse, and dry without recontaminating hands. -P - Observed food handler handling raw chicken then remove gloves on 1 hand but not slash resistant gloves and not vigoroulsy rub hands when washing hands. CDI, to ensure gloves removed to ensure proper handwashing. |
|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P - Observed breading station refrigerator not holding TCS foods at required temperature. Refrigerator had ambient air temperature of 52 degrees F and TCS foods observed between 47-55 degrees F. Foods in unit such as breading, raw chicken and raw fish voluntarily discarded by PIC. Ensure unit calibrated to maintain required temperature. Effective January 1st, 2019 all TCS foods shall be held at 41 degrees F and below. |
|
41
|
0.50
|
In-use utensils: properly stored |
No |
No
|
No |
3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain. Observed in-use knives wedged in soiled area at prep line. Observed ice scoop stored in soiled ice scoop holster. Scoop and holster relcated for cleaning. |
|
42
|
1
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
Yes
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Obsered several stacks of metal pans being wet stacked. Repeat. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.114 Using Drain Plugs - C - Observed dumpster drain plug with hole in it. Replace drain plug in cardboard dumpster to ensure it is rodent / pest resistant and leak proof. |