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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameJIN JIN
Address14231 MARKET SQUARE DR
SUITE C3
City/State/ZIP
HUNTERSVILLE NC 28078
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 11/7/2025
Final Score @ Grade
98.50 A
General CommentsEstablishment uses TPHC for steamed napa cabbage and steamed broccoli held on prep table near flip top cooler. Start and discard times are tracked using date stickers on containers for each item. Written TPHC procedures are kept in folder near register.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
40 0.50 Personal cleanliness No Yes No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed employee preparing food while wearing bracelets. -REPEAT- -0.5 points-
47 1 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No Yes No 4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Observed plywood shelf used in dry storage room to hold flour and other dry goods. Replace with shelving that is non-absorbent, smooth, and easily cleanable. -REPEAT- -1 point-