|
6
|
0
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.14 When to Wash - P - Observed food employee pick item up off of the ground then handle clean equipment without washing their hands in between. CDI by instruction. |
|
52
|
0.50
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed outdoor dumpster lid broken, dumpster lids left open and some trash accumulating around outdoor dumpster.
5-501.16 Provide waste bins in required areas including at hand wash sinks. Observed no waste bin near hand washing sink in kitchen. |