|
37
|
0
|
Contamination prevented during food preparation, storage and display |
Yes |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed box of pre-packaged food stored directly on the floor of walk in cooler. CDI: PIC immediately relocated product to the top shelf. |
|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
Yes |
No
|
No |
4-904.11 Display and handle single-use and single-service articles to prevent contamination. Observed a stack of single service cups near drive through area overstacked with lip contact surface exposed to air. CDI: PIC discarded overstacked cups. |