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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameMCALISTERS DELI #1067
Address19930 WEST CATAWBA AV
SUITE 150
City/State/ZIP
CORNELIUS NC 28031
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/12/2025
Final Score @ Grade
95 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 2 Hands clean & properly washed Yes No No 2-301.14 (I) Wash hands after engaging in other activities that contaminate hands. -P 2-301.14 (H) Wash hands before donning gloves to initiate a task that involves working with food.- P Observed an employee handle soiled wiping cloths, change gloves and move to handle food products without washing hands. CDI - Employee was educated and they rewashed hands.
16 0 Food-contact surfaces: cleaned & sanitized No No No 4-602.11 (E) Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed pink microbial growth inside of the ice machine flap.
38 1 Insects & rodents not present; no unauthorized animals No Yes No REPEAT 6-202.15 Protect outer openings of establishment from insect or rodent entry. Observed a light gap under the back kitchen door that could allow pests to enter.
39 0 Contamination prevented during food preparation, storage & display No No No 3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed boxes of food on the floor of the walk-in cooler.
40 0 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed an employee preparing food while wearing a watch, bracelets and an ornate ring.
42 0.50 Washing fruits & vegetables No Yes No REPEAT 3-302.15 Wash fruits and vegetables prior to use. Observed cut avocado’s in the prep cooler with stickers still attached.
49 0 Non-food contact surfaces clean No No No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris. Observed food debris on the walk-in cooler shelves.
51 1 Plumbing installed; proper backflow devices No Yes No REPEAT 5-205.15 Maintain a plumbing system in good repair. 5-203.14 Provide a back flow prevention device when required. Observed a leak at the mop sink, a leak in the vegetable wash faucet and a leak in the center compartment of the 3-compartment sink. Observed no back flow prevention device for the spray hose on the mop sink faucet splitter. CDI - Hose was removed.
54 0.50 Garbage & refuse properly disposed; facilities maintained No Yes No REPEAT 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed open dumpster doors.