|
13
|
3
|
Food separated and protected |
Yes |
Yes
|
No |
Repeat violation 3-302.11(A) Separate unwashed produce from ready-to-eat foods. -P - Observed unwashed produce stored above ready to eat items in the walk in cooler. CDI - items were re-arranged during the inspection. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf - Observed black build up in the ice machine. CDI - ice machine was cleaned during the inspection.
Observed 4 plates and 1 container with food debris while stored as clean. CDI - items were removed to be re-washed. |
|
39
|
0
|
Wiping cloths: properly used and stored |
Yes |
No
|
No |
General comment 3-304.14 Wiping Cloths, Use Limitation - C - Observed a QUAT sanitizer bucket at 50 ppm. CDI - bucket was refilled at 200 ppm. " |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
General comment 4-501.11 Maintain equipment in good repair. - Observed a split gasket on the left door if the 3 door prep unit at the sandwich station. Replace gasket. |