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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

JM ALEXANDER MIDDLE SCHOOL CAFETERIA

Address

12010 HAMBRIGHT RD

City/State/ZIP

HUNTERSVILLE

NC

28078

Premise Type

11 - Public School Lunch

County

Mecklenburg

Inspection Date

2/7/2022

Final Score @ Grade

98.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
21	1.50	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed burgers hot holding in hot boxes below 135 F. CDI - Burgers were reheated to 200 F and remade. EHS and PIC discussed methods to keep burgers from dropping temperature so rapidly.
33	0	Proper cooling methods used; adequate equipment for temperature control	Yes	No	No	3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf For more information on proper cooling procedures please visit: http://meck.co/FoodSafety. Observed lettuce and tomato cooling in reach in with clam shells closed. CDI - Lettuce and tomato were moved to cool in WIC with containers opened to allow cool air to flow around food.
41	0	Wiping cloths: properly used & stored	Yes	No	No	3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed wiping cloth on counter. CDI - Wiping cloth was placed into a bucket.