|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P EHS observed sanitizer bottles stored above utensils and with clean dishes. EHS advised that toxic material should be stored to avoid contamination of facility equipment/food. CDI- PIC relocated the spray bottles -1-
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf EHS observed a spray bottle with sanitizer/cleaner (PIC was unsure) with no label. CDI- PIC emptied the spray bottle. |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. EHS observed several gnats flying throughout facility during inspection. -0- |
|
39
|
0
|
Contamination prevented during food preparation, storage & display |
Yes |
No
|
No |
6-404.11 Designate a separate area for items that are not for use and are being held for credit, such as dented cans or recalled products. -Pf EHS observed two heavily dented cans stored in dry storage area. When asked about the cans, PIC stated they use the dented ones. CDI- EHS provided education and PIC segregated the dented cans. -0- |
|
47
|
1
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed flip top lids on prep unit in disrepair during inspection. Repair. **REPEAT** -1-
4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent
cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Observed rusted shelving in WIC, dry storage and clean dish storage. **REPEAT** -1- |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. EHS observed several bags of trash and loose items in the dumpster area that could attract pests. -0- |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed the floor on the cook line with low grout. **REPEAT** -0.5-
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. EHS observed vent cover with heavy dust build up. EHS observed the floors and walls of the facility in need of more frequent cleaning. |