|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|
14
|
0.50
|
Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used |
No |
No
|
No |
15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. EHS observed refrigerators with ice build up and rust in rooms 205, 104, and 108 |
|
26
|
2
|
Furnishings clean and in good repair; guest room fixtures clean and sanitized between guests |
No |
No
|
No |
15A NCAC 18A .1826 (h) Furnishings, bathroom fixtures, carpets, and other accessories in guest rooms, shall be kept clean and in good repair. EHS observed soiled window curtains in room 108 and bed frame damage in rooms 108 and 104. |
|
27
|
2
|
Physical facilities installed, maintained, and clean |
No |
No
|
No |
15A NCAC 18A .1826 (f) Physical facilities shall be kept clean and in good repair. EHS observed damage to baseboard in room 108 and ceiling damage in the guest bathroom in room 104 |
|
28
|
0
|
Insects and rodents present; live animals prohibited from food preparation, storage, sales, display, or dining |
No |
No
|
No |
15A NCAC 18A .1826 (i) Maintain premises free of insects, rodents, and other pests.EHS observed dead insects on floor in room 205. |
|
30
|
2
|
Linen clean and in good repair; two sheets provided for each bed |
No |
No
|
No |
15A NCAC 18A .1828 (a) Clean bed and bath linen, in good repair, should be provided for each guest. EHS observed stained linens on beds in rooms 104, 111, 108, 205, and 214. |
|