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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameJERRYS MARKET
Address4227 STATESVILLE RD
 
City/State/ZIP
CHARLOTTE NC 28213
Premise Type30 - Meat Market
CountyMecklenburg
Inspection Date 10/13/2020
Final Score @ Grade
93 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
1 2 PIC present, Demonstration - Certification by accredited program, and performs duties No Yes No 2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM on site during inspection. REPEAT.
13 0 Food separated and protected Yes No No 3-302.11(A) Separate the different types of raw animal foods. -P Observed ground sausage next to raw bacon in display case. 3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Observed raw bacon next to RTE cheese and hot dogs in display case. CDI-PIC added plastic barrier between food.
15 2 Proper disposition of returned, previously served, reconditioned, and unsafe food Yes No No 3-701.11 Discarding or Reconditioning Unsafe, Adulterated, or Contaminated Food - P 3 smoked turkey, 6 containers smoked ham with mold on it. CDI-PIC voluntarily discarded and thought because it was cured it was salt.
20 1.50 Proper cold holding temperatures Yes No Yes 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed grab and go case at the front holding smoked and cured foods at 56/58F. Ambient air was 53F. CDI-PIC voluntarily discarded smoked ham and turkey legs, whole RTE hams. Fatback was able to be saved since it is shelf stable. PIC called maintenance VR REQUIRED 10/23/2020.
36 0 Insects and rodents not present; no unauthorized animals No No No 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed fly in the kitchen area.
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No Yes No 4-501.11 Maintain equipment in good repair. Observed grab and go above 41F. WIC floor is mushy, and very soft with water damage, sides of WIC have dents, WIC has gasket hanging off. WIC fan leaking, WIC 2 fan leaking in the basement-metal is hanging off door, water leaking downstairs near the ice machine, usually after a heavy rain and near the produce cooler, leaking from the wall selant.
52 0 Garbage and refuse properly disposed; facilities maintained No No No 5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed stacks of wood near the dumpster area. 5-501.115 Maintaining Refuse Areas and Enclosures - C Observed recycling compactor not working, needs to be reapired or removed.
53 0.50 Physical facilities installed, maintained and clean No Yes No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed broken floor tiles in the kitchen and throughout facility, near the gran and go display cases. Soft floor in WIC upstairs and in the kitchen and near the cooler with prepackaged items. Ceiling in WIC 2-produce is hanging low, has black build-up and has extensive water damage. Metal floor jost by the stairs is loose and needs to be repaired.