|
28
|
0
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Separation-Storage - P - One bottle of Grease cleaner was sitting on a prep surface. Store poisonous or toxic materials below or away from food, equipment, linens, single-service, and single-use articles. (CDI - Grease cleaning was placed under prep surface.) |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils - C - General cleaning is needed on Teflon shrink wrap machine. Non food contact surfaces shall be maintained free of dust, dirt, food residues, and other debris. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions - C - Floors in the men and womens restroom need general cleaning due to debris build up. Physical facilities shall be cleaned as often as necessary to keep them clean. |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
No |
No
|
No |
6-501.14 Cleaning Ventilation Systems, Nuisance and Discharge Prohibition - C - Dust build-up has occurred on and around vents throughout the kitchen. General cleaning is needed on and around vents, outside of food preparation times to avoid contamination. Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials. |