|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils - C - General cleaning is needed on the tracks of the deli case. Non food contact surfaces shall be maintained free of dust, dirt, food residues, and other debris. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions - C - Walk-in freezer and cooler floors need general cleaning. Physical facilities shall be cleaned as often as necessary to keep them clean. |