|
6
|
0.50
|
Proper eating, tasting, drinking or tobacco use |
Yes |
Yes
|
No |
REPEAT VIOLATION:
2-401.11 (B) Closed beverage containers may be used if the container is handled to prevent contamination of the employee's hands, the container, and exposed food; clean equipment, utensils and linens; and unwrapped single-service and single-use articles. Observed 1 uncovered drink stored on prep surfaces in the kitchen. CDI: drink was discarded. Improvement has been noted from last inspection. Only 1 drink observed this time. |
|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
Yes
|
No |
REPEAT VIOLATION:
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf. Observed employees filling up a pitcher and a cup with water from the handsinks. CDI: education provided on proper use of handsink and it’s purpose. |
|
50
|
0
|
Hot & cold water available; adequate pressure |
Yes |
No
|
No |
REPEAT VIOLATION: 5-103.11 Ensure hot and cold water are available for use. Observed cold water not working at faucet at the 3-compartment sink. CDI: Work order will be placed for faucet. No points deducted due to hot water available on this inspection.
Compliance visit will be made in 10 days to ensure faucet has been repaired. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed drain plug missing from shared dumpster. Replace.
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed side door open to open of the shared dumpsters. |