|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils (Pf). Meat grinder not used today; stored with food debris on spiral shaft and meat plate. Knives stored as clean and sanitized observed with food residue on blades. Equipment food contact surfaces and utensils shall be clean to sight and touch. Corrected, grinder broken down to be cleaned and knifes moved to be rewashed. |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (C) Residue build up on wrapping machine table. Non-food contact surfaces of equipment shall be cleaned at a frequency to prevent the accumulation of soil residue. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions. Multicolored residue buildup on lower portion of exterior wall between walk-in cooler and walk-in freezer. Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.
.
6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods. Condensate observed on walk-in freezer ceiling near vents. Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. |