|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment.
Gaskets torn on 2 door reach in cooler and walk in units (3x REPEAT VIOLATION, work order has been placed), drying mats at dish area are disheveled, shelf in dry storage room is broken (2x REPEAT VIOLATION); shall be maintained in good repair.
4-501.12 Cutting Surfaces.
Cutting boards are deeply scored and beginning to stain; shall be smooth and stain-free. |
|
49
|
0
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-602.13 Nonfood Contact Surfaces.
Tongs stored with purchase stickers on handles, sticker residue on warming cabinet; shall be maintained clean. REPEAT CODE CITATION/separate issues from previous inspection. |