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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameJERSEY MIKES #3054
Address14120 STATESVILLE RD
SUITE B
City/State/ZIP
HUNTERSVILLE NC 28078
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 3/18/2019
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
31 0.50 Proper cooling methods used; adequate equipment for temperature control Yes No No 3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed sealed bulk containers of sliced tomatoes measuring 58F; CDI containers uncovered to allow air flow across product. Tomatoes observed at 45F and dropping 30 minutes later.
42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No No 4-903.11 Store cleaned equipment, utensils, linens and packages in a clean, dry location and at least 6 inches off the floor. Observed clean container lids stored in dirty bins that need to stay in wash rotation.
43 0.50 Single-use and single-service articles; properly stored and used No No No 4-904.11 Display and handle single-use and single-service articles to prevent contamination. Observed single service utensils (plastic knives) stored beside hand washing sink within splash area in back kitchen area in need of proper storing.
45 0 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No NO POINTS DEDUCTED 4-501.11 Maintain equipment in good repair. Observed rusty shelving above three compartment sink in need of resurfacing / replacing.
53 0.50 Physical facilities installed, maintained and clean No No No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed water damaged ceiling tiles in main hallway leading to restrooms in need of replacing. 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed cleaning issues to PHYSICAL FACILITIES. (Observed vents in back kitchen area in need of cleaning; observed floor behind grill in need of general cleaning).