|
15
|
1.50
|
Food separated & protected |
Yes |
No
|
No |
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed raw shell eggs stored over cooked shrimp and cooked rice in RIC. CDI - PIC corrected storage order.
For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed raw crab and raw shrimp in RIF stored over corn and fully cooked mussels. CDI - PIC corrected storage order.
For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
28
|
2
|
Toxic substances properly identified stored & used |
Yes |
Yes
|
No |
REPEAT
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed secondary spray bottle with blue liquid without any form of identification. CDI - PIC labeled bottle soap & water.
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed chemicals for 3-comp-sink without any form of identification. CDI - PIC labeled one container detergent and second container quaternary sanitizer. |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed. Observed single service bowl with no handle being used to scoop flour. CDI - PIC voluntarily discarded item. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
REPEAT
4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent
cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Observed lower shelf of prep table heavily rusted and being supported my beverage crate. PIC will have both items replaced. Observed hand washing sink next to steam unit without splash guard. PIC will add splash guard or rearrange steam unit.
4-501.11 Maintain equipment in good repair. Observed fryer baskets with rust build up and metal strings broken. PIC will order new baskets.
4-501.11 Maintain equipment in good repair. Observed hand washing sink next to prep sink splash guard broken off. |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed RIF and RIC with food debris and build on lower level. Increase frequency of cleaning units. |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
REPEAT
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed FRP panels separated from wall exposing drywall near the mop sink area.
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed ceiling vents with heavy dust build up in need of cleaning or replacement above hand washing sink area.
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed damaged ceiling above mop sink area in need of repair.
6-501.114 Discard items and litter stored on the premises as they are not necessary to operation and maintenance. Observed litter and broken pieces of equipment being stored throughout establishment. Remove equipment from establishment.
6-501.114 Discard items and litter stored on the premises as they are not necessary to operation and maintenance. Observed three fryers and one large convention oven non-fictional being stored in facility along with three rows of artificial grass. Items need to be removed from facility if not necessary for operations.
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed in storage room pieces of drywall missing exposing bare wood/bricks. PIC will speak to owner regarding repairs of facility. |
|
56
|
0.50
|
Meets ventilation & lighting requirements; designated areas used |
No |
Yes
|
No |
REPEAT
6-303.11 Provide required lighting intensity. Observed ceiling tube lighting not turning on in hallway leading to storage area. PIC will order new bulbs or motion sensor. Light meter register 0.4
6-303.11 Provide required lighting intensity. Observed 2 out 2 lights bulbs for hood system broken. PIC will have bulbs replaced. |