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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

SWARM AND SALT (112)

Address

333 E TRADE ST

City/State/ZIP

CHARLOTTE

NC

28202

Premise Type

4 - Push Carts

County

Mecklenburg

Inspection Date

11/14/2023

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
10	0	Handwashing sinks supplied & accessible	Yes	No	No	5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use Pf. Observed no water at the handsink. CDI: Water provided. Facility is a pushcart with no raw proteins, but with a fully functional handsink. REPEAT. Note: points left at 0, permit conditions state that facility does not need handwashing sink with no raw proteins present.
24	3	Time as a Public Health Control; procedures & records	Yes	Yes	No	3-501.19(B) (1) Follow written procedures for foods held using Time as a Public Health Control (TPHC) for 4 hours. Food shall have an initial temperature of 41 F when removed from cold holding temperature control or 135 F or greater when removed from hot holding temperature control. -P Observed Cuban sandwiches marked 66F when removed from cold holding. Employee stated this was a mistake, was 41F when removed from fridge. CDI- product relabeled, EHS discussed TPHC procedure with employees and PIC. REPEAT.