|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and clean utensils shall be clean to sight and touch. -Pf Observed small peelers stored a clean with slight food debris. CDI- removed to re-clean. |
|
34
|
0
|
Thermometers provided and accurate |
Yes |
No
|
No |
4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf Observed facility not to have a thin diameter probe at time of inspection. CDI- provided |