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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCHICK-FIL-A #1817
Address8433 DAVIS LAKE PY
 
City/State/ZIP
CHARLOTTE NC 28269
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 5/25/2017
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
26 1 Toxic substances properly identified, stored, and used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf - Observed a bottle of stainless steal cleaner unlabeled. CDI - bottle was labeled.
42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. - Observed containers stacked wet,
45 0 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No General comment 4-501.11 Maintain equipment in good repair. - Observed a split gasket on the prep unit to the left of the handsink in the front. Replace gasket. PIC stated they have the gasket ordered.
47 0.50 Non-food-contact surfaces clean No No No 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. - Observed cleaning needed on the handles of the raw chicken coolers.