|
42
|
0.50
|
Washing fruits & vegetables |
Yes |
No
|
No |
7-204.12 Chemicals used to wash or peel raw fruits and vegetables shall meet the requirements of the NC Food Code and used according the products label. -P
Observed the produce washing chemical actively being used test at 0ppm. The label of the washing solution said to test between 30-60ppm -CDI- PIC replaced the empty chemical bottle with new produce washing solution. The new solution tested at 30ppm. (0.5 pts) |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
Yes |
No
|
No |
4-502.11(A) Maintain utensils in good repair.
Observed a knife being stored as clean with heavy chipping in the blade. -CDI- PIC safely discarded the damaged knife. (0 pts) |