|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
21
|
3
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf - Observed milk and hummus opened yesterday, according to PIC, not baring date labels. CDI- PIC was able to back date item.
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P- Observed canned tomatoes dated for 2/27. Also observed compound butter dated for 2/14. Both items voluntarily discarded by PIC.
REPEAT 3pts |
|
36
|
0
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. 0pts- Observed a few fruit flies near the three comp sink area. Contact a certified pest management provider to fix the issue. |
|
38
|
0
|
Personal cleanliness |
No |
No
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. 0pts- Observed employee prepping a sandwich and bread without wearing a beard guard. Ensure all employee wear proper hair restraints when in food prep. |
|
47
|
0
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. 0pts- Observed a couple container covers, holding dry goods, near the flip top unit in need of cleaning do to food debris build up. Also observed some dusty shelving in need of cleaning. |
|
51
|
0
|
Toilet facilities: properly constructed, supplied and cleaned |
No |
No
|
No |
5-501.17 Provide a covered waste bin in female restrooms. 0pts- Observed no covered waste bin in the woman's restroom or employee shared restroom. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. 0.5pts- Observed wall separating prep sink and hand wash sink in need of repair. |
|
54
|
0
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. 0pts- Observed employee lunch being stored with retail food in the walk in cooler. PIC was informed to make a separate area labeled employee items only in the walk in. |
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