|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
Yes |
No
|
No |
4-501.11 Maintain equipment in good repair.
Observed sliced fruit grab-and-go case with severe, continuous leak being caught by paper towels that become saturated in less than a few hours. Cooler is holding at proper temp at present. Repair or replace leaking grab-and-go. Ensure cooler maintains TCS fruits at 41F or below. (-0.5)
4-101.11 (A) Food contact surfaces shall be made of safe materials. - P
Observed one copper plated scoop with flaking plate metal hanging above 3 comp sink, which is not safe to use.
CDI- Scoop removed from service. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues.
Observed cellophane wrapping station pad with staining and tears. Replace. (-0.5) |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair.
Observed water damaged flooring around leaking sliced fruit grab-and-go beginning to bubble and warp. (-0) |