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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameQUE ONDA
Address13016 EASTFIELD RD
 
City/State/ZIP
HUNTERSVILLE NC 28078
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 11/9/2022
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
22 1.50 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed sour cream, pickled onions, and pickled cabbage(slaw) being held above 41F in main make table. Product placed into unit between 12pm-1pm. Food employee turned temp down on unit- unit set on 41F then turned down to 37F. Other TCS foods in unit at proper temp. After approx. 30 minutes, no change in food temps. CDI: Education provided and products cooled using ice baths.
47 0.50 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No Yes No 4-501.11 Maintain equipment in good repair. Observed severely bowed flooring in walk-in cooler. New flooring arrived but wrong type. New flooring ordered. REPEAT VIOLATION.