|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf. Observed a drink stored in the basin of nearby handsink, employee stated he put this drink here because it was incorrect order, intended on pouring it down the drain but got busy. EHS discussed maintaining handsink access. CDI- drink moved. |
|
41
|
0.50
|
Wiping cloths: properly used & stored |
No |
No
|
No |
3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed a couple of the sanitizer buckets and cups below 50ppm quat sanitizer. Appears that the more frequently used buckets of sanitizer are dissipating faster than others. |
|
44
|
0.50
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed several stacks of plastic equipment that were wet stacked. These dishes need to be air dried before stacking together. |
|
51
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair. Observed handsink near cook line with minor leak from faucet while in use. |