|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
No |
Yes
|
No |
4-602.11 (E )Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed ice machines with moderate amount of dark buildup on the shields and doors. Repeat, but points not escalated due to first repeat of violation and corrections to sanitizer concentration. |
|
39
|
0
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed boxes of candy stored on the floor in storage room. PIC stated that facility had large inventory order for the upcoming weekend. |
|
45
|
0.50
|
Single-use & single-service articles: properly stored & used |
No |
Yes
|
No |
4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed boxes of napkins stored on the ground in janitor closet. PIC stated that facility had a large inventory order for upcoming weekend.
4-904.11 (A) Display and handle single-use and single-service articles and cleaned and sanitized utensils to prevent contamination. Observed cups stored at cash registers without a protective barrier covering the entirety of the food contact surfaces. |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed left side dumpster without a drain plug. Repeat.
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. Observed several bags of trash outside the dumpsters within the dumpster enclosure. Repeat. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed dark build up on floors under ice machine and build up and residue underneath the counter side of the drink machine by the RIC.
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed small hole on the bottom of the wall by door near sanitation grade. |