|
22
|
0
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . Observed one (1) bin of fully cooked hamburger patties in prep unit underside at approximately 45F. PIC was unable to identify how long these items may have been above cold holding temperature. CDI - PIC voluntarily disposed of out of temperature food items. |
|
40
|
0.50
|
Personal cleanliness |
Yes |
Yes
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed one (1) kitchen food employee performing food prep (frying potatoes, chicken strips) without effective hair restraint. CDI - EHS discussed effective hair restraint usage with food employee. Employee donned readily available hair net, washed hands effectively, and resumed food preparation. REPEAT. |
|
51
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair. Observed one (1) men’s restroom urinal out of service, covered by a plastic sheet. |
|
53
|
0
|
Toilet facilities: properly constructed, supplied & cleaned |
No |
No
|
No |
5-501.17 Provide a covered waste bin in female restrooms. Observed gender neutral family restroom without covered waste receptacle. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed cardboard dumpster with no drain plug. Contact waste management company to replace missing drain plug. |