|
24
|
1.50
|
Time as a Public Health Control; procedures & records |
Yes |
No
|
No |
3-501.19 - Time As A Public Health Control: The food is unmarked in containers or marked to exceed a 4 hour limit shall be discarded. P Hashbrowns were found on hot line needing to be discarded at 12:21pm. It was 1:05pm when found. CDI by PIC who voluntarily discarded. |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.11 - Repairing: Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed excessive chipping of paint on floor in dish washing room. Resurface this area to facilitate effective cleaning. Repeat. |