|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf Observed front handsink obstructed by a cart. CDI- Cart removed. Observed a can of soda in the back handsink. CDI- Removed
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed no paper towels at both handsinks. CDI- Paper towels placed at both handsinks |
|
14
|
3
|
Food-contact surfaces: cleaned and sanitized |
No |
Yes
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed plastic containers with sticky residue. CDI- Containers taken back to be washed.
4-602.11 Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed iced coffee nozzles in need of cleaning. Nozzles soiled with sticky residue.
4-602.12 (B) The cavities and door seals of microwave ovens shall be cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure. Observed microwaves heavily soiled with old food debris. |
|
33
|
0
|
Approved thawing methods used |
Yes |
No
|
No |
3-501.13 Use approved thawing methods. Observed packaged hotdogs thawing in the sink full of water. CDI- Hotdogs placed in the walk in cooler. |
|
37
|
1
|
Contamination prevented during food preparation, storage and display |
No |
No
|
Yes |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed box of pizza stored on the floor in the walk in cooler.
3-306.13 (B) and (C) Consumer Self-Service Operations - PF Observed self service pizza case not being monitored. Asked employee if customers get their own pizza. Employee stated yes. Pizza is not packaged. Permit amended by Chris M. states that pizza must be packaged for customer self service. EHS spoke to PIC about packaging the pizzas as stated on the permit. PIC stated she knows about the packaging however they do not have anything to package the pizzas with and they cannot serve the pizzas to customers. Customers have to get their own pizzas. PIC stated corporate handles these items. -VR |
|
43
|
0
|
Single-use and single-service articles; properly stored and used |
No |
No
|
No |
4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed boxes of single service cups stored on the floor. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
Yes
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed upper plates of coffee machines, cappuccino machine and creamer machine in need of cleaning. Observed coffee area near creamer machine in need of cleaning. |