|
13
|
1
|
Food in good condition, safe & unadulterated |
Yes |
No
|
No |
3-101.11 Food shall be safe for consumption, unadulterated and honestly presented. -P Observed unsliced tomatoes with mold growth located inside walk in cooler. CDI - PIC discarded box of unsliced tomatoes |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P Observed active dishwashing at the 3-compartment sink, with the sanitizer compartment filled with a pink/reddish quaternary sanitizer above 500 PPM, using the PIC’s test strips and comparing the results to EHS’s test strips. EHS instructed the employee to dilute the sanitizer with water. EHS then observed the new sanitizer solution at 200 PPM. |
|
40
|
0
|
Personal cleanliness |
Yes |
No
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed employee without any form of hair covering handling food CDI - employee went and obtained hairnet. |
|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
Yes |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed still-wet spoodles and serving spoons inside the prep table drawer. CDI - PIC removed the entire metal drawer, rewashing all the spoodles and serving spoons, and allowed them to air dry properly. |
|
54
|
1
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed no drain plug for outside dumpster. PIC is aware and will reorder drain plugs. |