|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed sanitizer being stored in green color coded buckets labeled for detergent only, need to be stored in a labeled and/ or red color coded bucket. CDI- Detergent and sanitizer placed in properly labeled and color coded buckets.
GENERAL COMMENT: Observed hot dogs borderline hot, at 135 degrees, appears due to prepping with cool buns then placing into hot holding. Recommend reheating hot dogs and buns together after prepping and before hot holding so they will proper hot holds at min. 135. |