|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed 2 burners of the stove tops not functioning. PIC stated that a work order has been placed to repair these burners. Ensure that equipment is repaired and all equipment is maintained in good repair. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed heavy soiling and debris present in the sliding drawers beneath the customer self service drink station. Observed nothing in the drawers. Ensure that the drawers are cleaned and maintained as clean. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed left dumpster in the dumpster area with an open door. Ensure that dumpster doors are maintained as closed when not in use. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair.
Observed hole in the wall in the men’s restroom above the urinal. Ensure that the whole in the wall is patched and repaired. |