|
8
|
2
|
Handwashing sinks, supplied and accessible |
Yes |
Yes
|
No |
5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf
Observed cleaned dishes in the back produce handsink. Repeat. CDI. Dishes were moved from the handsink to the three comp sink to be cleaned. |
|
26
|
2
|
Toxic substances properly identified, stored, and used |
No |
Yes
|
No |
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P
Observed chlorine sanitizer over 200PPM on test strip. Provide sanitizer at correct concentrations, diluting as required. CDI. The chlorine sanitizer was remade to 200PPM. Repeat. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair.
COMMENT: Obtain new gasket for reach in freezer lid. |
|
46
|
1
|
Warewashing facilities: installed, maintained and used; test strips |
No |
Yes
|
Yes |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf
Chlorine test strips not available for use during the inspection. Obtain chlorine test strips from supplier or other means. I will return within ten (10) days to verify compliance of this violation. |
|
51
|
0.50
|
Toilet facilities: properly constructed, supplied and cleaned |
No |
No
|
No |
6-501.18 Cleaning of Plumbing Fixtures - C
6-202.14 Toilet Rooms, Enclosed - C
Both restrooms are in need of deep cleaning. Observed heavy debris on toilet seats and plumbing pipes. Observed women's restroom without proper closure. A toilet room located on the premises shall be completely enclosed and provided with a tight-fitting and self-closing door. |
|
53
|
1
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair.
6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.
Clean the floors and the walls in the back prep room as they are heavily soiled. Replace the light bulbs that are out making for very low lighting. Smooth back prep sink/three comp sink back area floor as they are unsmooth. Repeat. |