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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSMOOTHIE KING #811
Address9831 REA RD
SUITE A
City/State/ZIP
CHARLOTTE NC 28277
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 10/31/2024
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
22 1.50 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed almond milk in front prep unit holding at 49F during inspection. Original packaging indicates it must be kept refrigerated. PIC stated it had been there since 6:30am. Bottle was stored in specially designed pump bottle storage area of unit that cools from the bottom of the bottles. CDI - PIC discarded and will store almond milk in a more submerged portion of the unit to ensure it stays cold moving forward. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
23 0 Proper date marking & disposition Yes No No 3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed opened bottle of almond milk in RIC with no label indicating its date of opening. PIC stated it had been opened on 10/30. CDI - PIC labeled. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .
40 0 Personal cleanliness No No No 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed employee preparing customer food while not donning proper hair restraint. EHS reminded PIC that a hair restraint is still necessary even if employees have their hair tied back.
55 0 Physical facilities installed, maintained & clean No No No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed cracked floor tiles throughout back prep area. Repair or replacement needed.