|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.14 Post a handwash sign at each handsink. EHS observed no handwash sign in employee restrooms. CDI EHS provided PIC with hand wash signs to post. |
|
43
|
0.50
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (F) Containers of water used for storing in-use utensils must be maintained at a temperature of at least 135 F and cleaned at least every 24 hours or when container has accumulated soil or residue. EHS observed scoops stored in running water at 63f. CDI EHS advised to keep water at 135f and PIC replaced water with water at correct temperature. -.5 points |