|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf Observed hand washing sink near three comp sink blocked by trash can and cleaning equipment. Provide access to hand washing sinks to promote employee handwashing. CDI - Trash can and equipment was moved.
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed hand washing sink near three comp sink without paper towels. CDI - PIC refilled paper towel dispenser.
-1 point- |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. Observed unlabeled squeeze bottle of butter at prep line. -0 points- |
|
37
|
0
|
Contamination prevented during food preparation, storage and display |
Yes |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed box of peanut butter and jelly sandwiches stored on floor of walk in freezer. CDI - Box of sandwiches were moved to nearby shelving. -0 points- |
|
39
|
0
|
Wiping cloths: properly used and stored |
Yes |
No
|
No |
3-304.14(E) Store sanitizer containers used for wet wiping cloths off the floor. Observed sanitizer bucket nearest to prep line stored on floor. CDI - Sanitizer bucket was moved to nearby stool. -0 points- |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed heavy build up of food residues around bottom and behind ice cream machine, the top and sides of high temp dish machine, and side of ice machine. More frequent and thorough cleaning is recommended. -0.5 points- |
|
52
|
0.50
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed outdoor dumpster with sliding door open. Recommend keeping doors closed when not in use to prevent insect or rodent infestation.
5-501.114 Ensure drain plug on dumpsters, waste containers is in place. Observed outdoor dumpster without drain plug. Recommend replacing to prevent rodent or insect infestation.
5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed high amounts of litter on ground around outdoor dumpster. Recommend higher frequency of litter pick up. -0.5 points- |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
Yes |
No
|
No |
6-403.11 Designated Areas-Employee Accommodations for eating / drinking/smoking - C Observed employee drinks stored on shelving above customer food. Recommend placing employee drinks in designated area away from customer food. -0.5 points- |