|
13
|
1
|
Food in good condition, safe & unadulterated |
Yes |
No
|
No |
3-101.11 Food shall be safe for consumption, unadulterated and honestly presented. -P
Observed container of hummus stored in downstairs, standing, RIC with mold like growth on surface of product.
CDI - Item was voluntarily discarded. |
|
22
|
3
|
Proper cold holding temperatures |
No |
Yes
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P .
Observed sliced tomatoes, pimento cheese (x2), pork empanadas, carnitas, and brisket held above 41F inside prep unit/RIC.
CDI - Pimento and sliced tomatoes were voluntarily discarded.
Empanadas, carnitas, and brisket were placed inside prep unit at time facility opened and were placed inside the RIF to rapidly cool back to 41F.
Cold holding has been out of compliance for multiple inspections, EHS is placing establishment on a risk control plan for cold holding. EHS will provide RCP paperwork via email and will complete verification visit no later than 7/14.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
23
|
3
|
Proper date marking & disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf
Observed roasted peppers and carnitas prepared the previous date with no date marking.
CDI - Proper date marking was added.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P
Observed sweet potato fries (7/2), Brisket (7/2), hummus (6/20), Goat Cheese (6/20) held longer than 7 days.
CDI - Voluntarily discarded.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed.
Observed handless scooping utensil submerged inside corn meal.
CDI - Scoop was removed. |