|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
Yes
|
No |
2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Present PIC not food safe certified. |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed hot dogs and tornadoes in walk in cooler opened yesterday morning, more than 24 hrs ago, not date marked. CDI- Items date marked. |
|
34
|
0.50
|
Thermometers provided and accurate |
No |
No
|
No |
4-502.11(B) Provide accurately calibrated thermometers. -Pf Probe thermometer observed approx. 4 degrees out of calibration. CDI- Thermometer properly calibrated. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed removed drink station tubes leaking onto floor near canwash. Needs repair. |
|
52
|
1
|
Garbage and refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Door missing from outside dumpster, needs replacing.
5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed a lot of garbage around dumpster area on ground. Area needs cleaning. (repeat) |