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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCIRCLE K #2723939
Address9716 SOUTH BV
 
City/State/ZIP
CHARLOTTE NC 28226
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 12/8/2022
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
2 1 Certified Food Protection Manager No Yes No 2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. For more information on becoming a certified food protection manager please visit: http://meck.co/FoodSafety. Observed PIC was not able to provide documentation certified food protection management. PIC demonstrated knowledge via answering questions and presentation of SOP documentation and training. REPEAT.
10 1 Handwashing sinks supplied & accessible Yes No No 5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use Pf. Upon entry, EHS observed bucket for in use wiping cloths stored in the basin of the hand sink adjacent to the register area. CDI - Bucket was removed from the hand sink.
24 0 Time as a Public Health Control; procedures & records Yes No No 3-501.19(B)(4)(5)Follow written procedures for foods held using Time as a Public Health Control (TPHC) for 4 hours. The food shall be discarded after the food has completed its 4 hour hold time, if the food is in unmarked containers, or marked with a time that exceeds the 4 hour time limit. -P Observed several food items held on TPHC (tornadoes, pizza slices, sandwiches) with expiration times marked for disposal times prior to EHS arrival. (2:21 p.m., 3:52 p.m., etc.) Food employee elaborated that previous shift employee mismarked the food items with disposal times, as opposed to time of preparation. CDI - PIC voluntarily disposed of the food items.
45 0 Single-use & single-service articles: properly stored & used Yes No No 4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. Observed one stack of single service containers (pizza boxes) with exposed food contact surfaces. CDI - Single service articles were inverted to prevent potential contamination.
51 0 Plumbing installed; proper backflow devices No No No 5-205.15 Maintain a plumbing system in good repair. Observed men’s restroom toilet with seat removed and set aside. Toilet fixture flushed and was otherwise functional.
54 0.50 Garbage & refuse properly disposed; facilities maintained Yes Yes No 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed door opened on the dumpster. CDI - door was closed prior to returning to interior premises. REPEAT.